Food Handler / Food Safety Certification / Maryland
2026 data Maryland board official source

Maryland Food Handler / Food Safety Certification License Requirements

Compiled from official source data by PlainCredential

State-board requirements, fees, and renewal cycle drawn from official regulator records.

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Prepares and handles food in commercial settings.

What the Maryland data shows for Food Handler / Food Safety Certifications

Maryland sets the entry bar for food handler / food safety certifications at 11 training hours and a passing score on State Food Handler Certification Exam, and applicants must be 14 or older. The credential is administered under Maryland's licensing regime, which classifies the training track as "Food Safety Training".

Upfront cost is $33, with renewal running $26 on a 3-year cycle. There's no continuing-education mandate tied to this profession in Maryland, which keeps the long-run cost of staying licensed lighter than in CE-heavy states.

On reciprocity, food handler / food safety certifications should know: ServSafe and similar certifications recognized in many states.

Licensing Requirements in Maryland

Education / Training Hours
Food Safety Training
11 hours
Exam Requirement
State Food Handler Certification Exam
Required
Initial License Fee
$33
Renewal Fee
$26
Renewal Cycle
Every 3 years
Continuing Education
Not required
Criminal History Check
Not Required
Minimum Age
14 years

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Compare all states for Food Handler / Food Safety Certification All Maryland licenses
Data sources: NCSL Occupational Licensing Database, Institute for Justice, state licensing boards. Verify current requirements with Maryland licensing authorities before making career decisions.

Frequently Asked Questions

What license do I need for Food Handler / Food Safety Certification in Maryland? ▼
Maryland's requirements cover 11 hours of education or training, the State Food Handler Certification Exam exam, and an initial fee of $33.
How do I get certified as a Food Handler / Food Safety Certification in Maryland? ▼
Certification as a food handler / food safety certification in Maryland means clearing the state's checklist: 11 hours of education, and a passing exam score. The Maryland licensing board can confirm the current details.
Can I transfer my Food Handler / Food Safety Certification license to Maryland from another state? ▼
For food handler / food safety certifications, the reciprocity landscape looks like this: ServSafe and similar certifications recognized in many states. Many professions are also covered by interstate licensing compacts that facilitate portability between states. Contact the Maryland licensing board to confirm how it applies to your specific credential.
Does Maryland require a background check for Food Handler / Food Safety Certification licensing? ▼
There's no state-level background-check requirement for food handler / food safety certification licensing in Maryland; some employers choose to screen candidates anyway.

Related Guides

Source: NCSL Occupational Licensing Database, Institute for Justice License to Work (3rd Ed.), state licensing board websites NCSL Occupational Licensing Database, Institute for Justice License to Work (3rd Ed.), state licensing board websites

Read our methodology - how this data is sourced, computed, and verified.